• Energy-saving efficiency on induction

The Demeyere Atlantis has a superconductive copper base. This Inductoseal base is made up of 7 layers (7-ply), and the copper core is enclosed with stainless steel. By using TriplInduc technology, the base makes excellent contact with the induction hob, giving the Demeyere Atlantis up to 30% more efficiency when used on induction, allowing you to cook more energy-efficiently and save on your electricity bill.

• Alternating on any heat source

The Inductoseal base of the Demeyere Atlantis pan is so stable that you can even use the pan alternately on induction and other heat sources without any problems. Are you cooking on induction but want to use the pan on gas for a while and later back on induction? No problem. First cooked on a ceramic plate and now switching to induction? You can continue to use the Atlantis pan.

• Silvinox finish

The surface of the Atlantis pans has undergone an electrochemical Silvinox® treatment, making the stainless steel easy to clean and resistant to fingerprints and acidic foods. The pans remain silver-white, even after years of use.

• Pouring edge About Demeyere

Since its founding in 1908, the Belgian Demeyere has grown into the brand in top-quality stainless steel cookware. As a pioneer in the field of induction cooking, Demeyere uses highly innovative materials and technologies. The result is cookware that is faster, more functional, and more durable than any other cookware on the market. That is why Demeyere has become the brand for top chefs and demanding hobby cooks.