This Demeyere Apollo frying pan or simmering pan is dishwasher safe and suitable for all heat sources, including induction. Diameter 28 cm, bottom diameter 22 cm. The Demeyere Apollo 7 simmering pan is also available in 24 cm.

Roasting in a stainless steel pan:

1 Preheat the pan (for induction: without boost or turbo). If you use butter: add it to the pan and wait until the butter has stopped foaming; the pan is at the right temperature. If you use oil: add the oil to the pan when it is hot: you can check this by letting a few drops of water fall into the pan. If small droplets form and move around like little balls, the pan is at the right temperature; add the oil.

2 Now that the pan is at the proper temperature, reduce the heat source by half and add the ingredients to the pan.

3 If the meat sticks to the pan, do not try to release it but wait; the meat will release itself when it is properly seared, and then you can turn it if necessary.