Search
Say something...
Nothing found. Please repeat.
Unsupported browser. Sorry...
Search
Say something...
Nothing found. Please repeat.
Unsupported browser. Sorry...
-
-
Pans
-
-
Cookware sets
-
Cooking pots
-
Frying pans
-
Wok pans
-
Roasting pans
-
Snack pans
-
Grill pans and plates
-
Soup pots
-
Steel pans
-
Pancake pans
-
Special pans
-
Pan accessories
- Cutting
-
-
Kitchen knives
-
Peeling knives
-
Knife set
-
Cutting accessories
-
Knife sharpeners
-
Cutting boards
-
Other knives
- Kitchen utensils
-
-
Cookware
-
Pepper and salt mills
Oven dishes
Pressing and grating
Baking supplies 
Keukenaccessoires
Scissors
Kettles
Measuring and weighing
Garnishing and decorating
Save
Cleaning and maintenance
BBQ
- Dining
-
-
Glass
-
Tableware
Cutlery 
SearchSay something...
Nothing found. Please repeat.
Unsupported browser. Sorry...
There are no more items in your cartCart 0
MIYABI 4000 FC Kudamono Knife 9cm
0 Review(s)Main features of the MIYABI 4000FC Shotoh knife:
- Shotoh knife with a blade length of 90 mm for peeling and chopping fruits and vegetables
- FRIODUR blade made of high-quality FC61 steel, double ice-hardened for excellent hardness and wear resistance
- Katana-edge sharpening for high sharpness and cutting capacity
- Octagonal Pakka wood handle and bolster for safety and comfort
- Engraved MIYABI logo on the blade
- Octagonal Pakka wood handle with mosaic pin for a comfortable grip
- Made from a single piece of FC61 steel. Made in Seki, Japan
- Lifetime warranty from ZWILLING
Pay afterwards
up to 30 days after purchase via Klarna
Free shipping
Free shipping from 50 euros.
Reflection time
returns possible within 14 days
Payment methods
100% secure checkout
Can't find what you're looking for? Are you unsure or do you have questions about a product?
Feel free to contact us at info@kokenenwonen.nl or call us directly at +31 (596) 201064.
The MIYABI 4000FC Shotoh (90 mm) combines traditional Japanese craftsmanship with exceptional sharpness. The blade, made of twice ice-hardened FC61 steel, is ideal for chopping, peeling, and cleaning fruits and vegetables. The Katana-edge sharpening provides a sharpness reminiscent of Japanese swords. The elegant, octagonal Pakka wood handle with mosaic pin offers a comfortable and secure grip. Produced in Seki, Japan, where German engineering and East Asian craftsmanship come together.
Data sheet
- Blade
- 9cm
- Dishwasher safe
- Hand wash recommended
- Product line
- MIYABI 4000 FC
This product has no reviews!
Chat with us on WhatsApp
Write your question
-
