Usage and Care

• Before first use and after each subsequent use, wash by hand with warm water and soap.
• Long soaking is not recommended. Before each use, grease with butter or shortening and sprinkle with flour or cocoa to coat.
• Baking spray with flour can also be used. Do not use regular cooking spray.
• Mixes and recipes may vary. Do not fill the pan more than 3/4 full to prevent overflow.
• Metal utensils, scouring pads, and abrasive cleaners should not be used on non-stick surfaces.