Cutting

In every kitchen, cutting is one of the most important tasks. Whether you are making a simple salad or preparing an elaborate dinner: without the right cutting tools, you won’t get very far. At Koken en Wonen you will find an extensive range of products within our ‘Cutting’ category. From high-quality kitchen knives to practical cutting boards, handy knife sharpeners, and complete knife sets; we have everything you need to make your cutting work smooth, safe, and precise.

Kitchen knives – from versatile chef’s knives to filleting knives: at Koken en Wonen we offer a sharp solution for every cutting task.
Paring knives – these small, agile knives are ideal for precisely peeling fruits and vegetables.
Knife sets – get started right away with a complete knife set, which includes multiple types of knives. Most of our sets come with a stylish knife block.
Cutting accessories – in our webshop you will find various accessories to safely store your knives and extend their lifespan, such as sheaths, knife blocks, rust erasers, and magnetic strips.
Knife sharpeners – a knife sharpener is a handy tool to keep all your knives razor-sharp and in good condition for longer use.
Cutting boards – an essential item in any kitchen, ensuring safe and efficient cutting. We offer various hygienic, sturdy, and easy-to-clean materials such as wood, bamboo, and fiberwood.
Special knives – in addition to standard knives, we also offer specialty knives such as pizza knives, oyster knives, and handmade Japanese knives.

What should you look for when buying kitchen knives?
Choosing the right knife or knife set requires attention to detail. There are several important factors to consider. To help you, we have listed them below:

Material: At Koken en Wonen we offer knives in various materials such as steel, carbon steel, and stainless steel. Each material has its own advantages. Carbon steel and steel are extremely strong, stay sharp for a long time, and are relatively easy to resharpen. However, they require more maintenance. Stainless steel, on the other hand, is durable and easy to maintain.
Handle: Pay attention to the handle and whether it has an ergonomic grip. Especially during prolonged use, it is important that the knife feels comfortable in your hand.
Application: There is a suitable knife for every purpose: from razor-sharp knives for precise meat cutting to bread knives for slicing loaves. If you want to make sure you have the right knife for every task, investing in a knife set is a great option.
Maintenance: As mentioned earlier, certain materials require more care. It is important to regularly sharpen your knives with a good knife sharpener. This ensures safety, keeps your knives sharp, and extends their lifespan.

Need help?
Do you need help choosing new cutting tools for your kitchen? Or would you like advice? Feel free to contact us. We are happy to help you make the right choice. You can reach us at 0596 – 201064 or info@kokenenwonen.nl.