













Including VAT - Delivered within 2-3 working days
Expected delivery date: Saturday 14 November
Let’s wok!
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The Asian cuisine is becoming increasingly popular. And that doesn’t surprise us, because oriental dishes are very healthy. Moreover, you can easily prepare them yourself. Just heat your wok well, pour in a dash of oil, and add meat and vegetables, stir for a few minutes, season to taste… and you can serve. The Staub wok spatula has the perfect shape for stirring in a wok and makes stir-frying meat and vegetables a breeze. The special shape of the head allows you to stir more ingredients at the same time. It is made of matte black silicone and thus does not leave scratches on a non-stick coating or enameled cast iron. Additionally, this material can withstand high temperatures, which is very important when you need to stir ingredients in the intense heat of a wok while frying. The ergonomic handle is made of high-quality acacia wood and has the perfect length for stirring in a wok. Of course, you can also use the wok spatula in a frying pan or cocotte. It is part of the new range of kitchen tools in the Staub assortment, each of which is handy for cooking and serving.
| Staub | |
| 40503-101-0 | |
| Brown | |
| Silicones | |
| Acacia | |
| 31 cm |
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