Including VAT - Delivered within 2-3 working days
Expected delivery date: Saturday 14 November
This fine medium-sized chef’s knife can be used for many different kitchen tasks. The blade has a slightly curved cutting edge, making cutting very easy. Use this handy chef’s knife for cutting, filleting and slicing meat, fish and vegetables.
Only 3 left in stock!
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Returns possible within 14 days
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The compact size, handy and manoeuvrable, razor-sharp makes this chef’s knife an all-rounder in the modern kitchen. Optimally balanced, the wide blade cuts through vegetables, fish or meat without much effort and cutting very thin slices is a party!
| Robert Herder | |
| 97.401.537.040.000 | |
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| 12,5 cm | |
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